Posted by Tramshed Main Menu With Price – Tramshed Menu Prices UK
Tramshed is a hip restaurant within a former power station featuring modern cuisine & a terrace, plus live music.
Below are the latest and up-to-date Tramshed menu prices, Tramshed Menu & Prices 2023.
| ITEM | PRICES |
STARTERS |
|
| WHIPPED EVESHAM BEETS | £7.50 |
| HALF PINT OF ATLANTIC PRAWNS | £8.75 |
| COCK ‘N’ BULL CROQUETTES | £6.00 |
| DE BEAUVOIR ‘HIX CURE’ SMOKED | £9.00 |
| BLACK COW MAC ‘N’ CHEESE | £9.75 |
| KOREAN FRIED CHICKEN OR BEEF | £6.75 |
| BEEF BALLS ‘MCILHENNY’ | £7.50 |
MAINS |
|
| Butternut squash and sweet potato curry (V) | £13.50 |
| Spaghetti with spicy tomato sauce (V) / |
£10.75 |
| add Black Cow Cheddar | £1.50 |
| Mexican salad with roasted peppers and poismole (V) | £11.50 |
| Winter vegetable bubble and squeak with a double yolker | £12.50 |
| Asian salad with crispy mushrooms, chilli and ginger (V) | £11.50 |
| Black Cow mac ‘n’ cheese | £11.50 |
CHICKEN |
|
| MENUMEXICAN GRIDDLED chicken salad with poismole | £13.95 |
| BUTTERMILK FRIED chicken burger with kimchi mayo | £13.50 |
| INDIAN ROCK Chicken curry with basmati rice | £15.50 |
| GRILLED CHICKEN ESCALOPE with sugar pit bacon and summer relish | £15.95 |
MARBLED STEAK |
|
| Ribeye 250g | £23.50 |
| Sirloin 250g | £24.00 |
| Rib on the bone 400g | £30.50 |
| Rib on the bone 1kg | £72.50 |
| Hannan’s Shoreditch strip joint 1.4kg for 4-5 to share | £135.00 |
| Porterhouse 1kg for 2-3 to share | £90.00 |
| Ground rib steak burger with chips | £14.95 |
| add bacon, cheese or a fried egg | £1.25 each |
| Crispy shredded beef salad with chilli and ginger | £14.50 |
| Green peppercorn, bearnaise or hedgerow garlic butter | £2.00 |
PUDDINGS |
|
| PERUVIAN GOLD CHOCOLATE MOUSSE | £6.95 |
| BRAMLEY APPLE PIE | £7.50 |
| BANOFFEE CHEESECAKE | £6.95 |
| CREDIT CRUNCH ICE CREAM | £2.00 PER SCOOP |
| SELECTION OF SEASONAL | £2.00 PER SCOOP |
| MINI CHOCOLATE CAKE – GF | £1.50 |
| SALTED CARAMEL FONDUE | £14.50 |
| BLACK COW CHEDDAR | £7.95 |
Tramshed Drinks Menu Prices
| ITEM | PRICE (125 ml) | PRICE (500 ml) | PRICE (Bottle) |
SPARKLING
|
|||
| PROSECCO RUSTICO, NINO FRANCO, VENETO, ITALY NV | £9.50 | £45.00 | |
| LYME BAY WINERY, RESERVE BRUT, DEVON, ENGLAND NV | £10.00 | £50.00 | |
| HAMBLEDON, CLASSIC CUVÉE, HAMPSHIRE, ENGLAND NV | £12.00 | £65.00 | |
| GASTON CHIQUET, CUVÉE SELECTION, DIZY, FRANCE NV | £12.50 | £70.00 | |
| HAMBLEDON ROSÉ, CLASSIC CUVÉE, HAMPSHIRE, ENGLAND NV | £85.00 | ||
| GASTON CHIQUET, TRADITION BRUT, PREMIER CRU, DIZY, FRANCE NV | £85.00 | ||
| HAMBLEDON, PREMIER CUVÉE, HAMPSHIRE, ENGLAND NV | £100.00
|
||
WHITE WINE |
|||
| THE MERCHANT’S WHITE, BERRY BROS. & RUDD, CARIÑENA, SPAIN, 2017 | £6.00 | £17.50 | £25.00 |
| CHÂTEAU DE BERGUN, SAUVIGNO N BLANC, BORDEAUX, FRANCE, 2017 | £7.00 | £20.00 | £30.00 |
| TRAMSHED WHITE, CHARDONNAY, DOMAINED’ANTUGNAC, LIMOUX, FRANCE, 2016 | £7.00 | £20.00 | £30.00 |
| PECAN STREAM, CHENIN BLANC, WATERFORD ESTATE, SOUTH AFRICA, 2017 | £8.50 | £25.00 | £35.00 |
| PICPOUL DE PINET, DOMAINE FÉLINES JOURDAN, LANGUEDOC, FRANCE, 2018 | £8.50 | £25.00 | £35.00 |
| DOMAINE COUDOULET, VIOGNIER, PAY’S D’OC, FRANCE 2018 | £35.00 | ||
| DELTA BLOCK, CHARDONNAY, LODI, CALIFORNIA, USA, 2017 | £35.00 | ||
| GAVI DI GAVI, CORTESE, ROBERTO SAROTTO, PIEDMONT, ITALY, 2018 | £9.50 | £27.50 | £40.00 |
| TONNIX DOURO BRANCO, QUINTA DE LA ROSA, PINHÃO, PORTUGAL, 2018 | £9.50 | £27.50 | £40.00 |
| CONSTANTIA GLEN, SAUVIGNON BLANC, WESTERN CAPE, SOUTH AFRICA, 2018 | £40.00 | ||
| DOG POINT, SAUVIGNON BLANC, MARLBOROUGH, NEW ZEALAND, 2017 | £45.00 | ||
| BENITO SANTOS, ALBARIÑO, RÍAS BAIXAS, GALICIA, SPAIN, 2018 | £45.00 | ||
| BACCHUS, FLINT VINEYARD, NORFOLK, ENGLAND, 2018 | £50.00 | ||
| PETIT CHABLIS, CHARDONNAY, DOMAINE DU COLOMBIER, BOURGOGNE, FRANCE, 2017 | £55.00 | ||
| SANCERRE, SAUVIGNON BLANC, BRIGITTE & DANIEL CHOTARD, LOIRE, FRANCE, 2017 | £55.00 | ||
| CRITTENDEN ESTATE, CHARDONNAY, MORNINGTON PENINSULA, AUSTRALIA, 2016 | £55.00 | ||
ROSE WINE |
|||
| BARDOLINO CHIARETTO, MONTE DEL FRÀ, VENETO, ITALY, 2018 | £8.50 | £25.00 | £35.00 |
| TONNIX ROSÉ, LE GRAND CROS, CÔTES DE PROVENCE, FRANCE, 2018 | £8.50 | £25.00 | £35.00 |
| MIRAVAL, JOLIE-PITT & PERRIN, CÔTES DE PROVENCE, FRANCE, 2017 | £55.00 | ||
RED WINE |
|||
| CHÂTEAU LABADIE, MERLOT/CAB SAUVIGNON, MÉDOC, BORDEAUX, FRANCE, 2014 | £45.00 | ||
| CHAT FOU, ÉRIC TEXIER, CÔTES DU RHÔNE, FRANCE, 2017 | £45.00 | ||
| MASSAYA LE COLOMBIER, CINSAULT/GRENACHE, BEKAA VALLEY, LEBANON, 2017 | £55.00 | ||
| ELDERTON, SHIRAZ, BAROSSA VALLEY, SOUTH AUSTRALIA, 2015 | £55.00 | ||
| BARBERA D’ALBA, CASCINA FONTANA, PIEDMONT, ITALY, 2016 | £60.00 | ||
| TONNIX RESERVE, QUINTA DE LA ROSA, PINHÃO, PORTUGAL, 2016 | £65.00 | ||
| RIOJA, TEMPRANILLO, FINCA ALLENDE, SPAIN, 2011 |
£65.00 | ||
| AU BON CLIMAT, PINOT NOIR, SANTA BARBARA, USA, 2017 | £75.00 | ||
| KEVIN ARNOLD, SHIRAZ, NADINE, STELLENBOSCH, SOUTH AFRICA, 2014 | £80.00 | ||
| CHÂTEAUNEUF-DU-PAPE, LES SINARDS ROUGE, CÔTES DU RHÔNE, FRANCE, 2016 | £95.00 | ||
| LYTTON SPRINGS, ZINFANDEL, RIDGE VINEYARDS, CALIFORNIA, USA, 2016 | £115.00 | ||
| BAROLO, CASCINA FONTANA, PIEDMONT, ITALY, 2014 | £120.00 | ||
| CHÂTEAU DU TERTRE, MARGAUX, BORDEAUX, FRANCE, 2014 | £125.00 | ||
gin
|
|||
| Conker | £11.00 | ||
| Pink Pepper | £10.75 | ||
| Copperhead Black Batch | £13.50 | ||
| Portobello Road | £7.00 | ||
| Cotswolds Dry | £8.50 | ||
| Portobello Road Navy | £10.00 | ||
| Elephant London Dry | £12.00 | ||
| Ramsbury | £11.50 | ||
| Gin Mare | £10.00 | ||
| Salcombe | £10.75 | ||
| Hayman’s London Dry | £8.50 | ||
| Salcombe Rosé Sainte Marie | £12.00 | ||
| Hayman’s Sloe | £7.50 | ||
| Silent Pool | £10.00 | ||
| Hendricks | £9.00 | ||
| Tanqueray 10 | £10.00 | ||
| Hendricks Midsummer | £11.25 | ||
| Tanqueray London Dry | £7.00 | ||
| Hepple | £10.25 | ||
| Tarquin’s | £9.00 | ||
| Monkey 47 | £14.00 | ||
SOFT MENU |
|||
| REAL KOMBUCHA | £5.50 | ||
| LUSCOMBE ORGANIC | £4.50 | ||
| ELDERFLOWER FIZZ | £5.00 | ||
Turtle Bay Bottomless Brunch 2023
Tramshed A la Carte Menu Prices
| ITEM | PRICES |
S N A X |
|
| Trealy Farm chorizo | £4.50 |
| Chicken scratchings | £4.50 |
| Yorkshire pudding | £5.25 |
S T A R T E R S T O S HAR E |
|
| Romesco with White Lake goats’ curd and hedgerow garlic | £7.50 |
| Half pint of Atlantic prawns | £9.25 |
| Cock ‘n’ Bull croquettes with horseradish mayonnaise | £6.00 |
| De Beauvoir smoked salmon ‘HIX’ cure with soda bread | £10.25 |
| Korean fried chicken or beef | £7.25 |
| La Latteria burrata with Sutton Farm beets and pickled walnuts | £9.50 |
| Beefballs ‘McIlhenny’ | £7.75 |
| Black Cow mac ‘n’ cheese | £9.75 |
S W A I N S O N H O U S E F A R M C H I C K ENRoast barn-reared Indian Rock chicken with chips and sage and onion stuffing |
|
| Mexican griddled | £14.50 |
| Buttermilk fried chicken burger | £14.00 |
| Indian Rock Chicken curry | £15.50 |
| Grilled chicken escalope | £15.95 |
G L E N ARM MI G H T Y-M A R B L E D S T E A K
|
|
| Rib eye 250g | £23.50 |
| Sirloin 250g | £24.00 |
| Rib on the bone 400g | £30.50 |
| Rib on the bone 1kg | £72.50 |
| Hannan’s Shoreditch strip joint 1.4kg for 4-5 to share | £135.00 |
| Porterhouse 1kg for 2-3 to share | £90.00 |
| Ground rib steak burger with chips | 1£4.95 |
| add bacon, cheese or a fried egg | £1.25 each |
| Crispy shredded beef salad with chilli and ginger | £14.50 |
| Green peppercorn, bearnaise or hedgerow garlic butter | £2.00 |
S I D E S |
|
| Cumin-roasted Chantenay carrots | £4.50 |
| Steamed Willow Farm purple sprouting broccoli | £4.50 |
| Sutton Farm salad | £4.50 |
| Winter slaw | £4.50 |
| Hedgerow garlic mushrooms / Salt ‘n’ vinegar onion rings | £4.7 |
| Chicken dripping chips | £ 4.25 |
| Berkswell truffled chips | £5.75 |
P U D D I N G S |
|
| Bramley apple pie with cream, ice cream or custard | £7.75 |
| Yorkshire rhubarb and ginger cheesecake | £7.50 |
| Salted caramel fondue with marshmallows and doughnuts 3-4 to share | £14.50 |
| Black Cow cheddar with Cashel Blue and Yorkshire chutney | £7.95 |
G L U T E N F R E E P U D D I N G S |
|
| Tiramisu | £6.95 |
| Mini chocolate cake | £1.50 |
| Credit crunch ice cream with hot chocolate sauce | £2.50 |
| Peruvian Gold chocolate mousse with honeycomb | £6.95 |
| Selection of seasonal ice cream and sorbet | £2.50 per scoop |
L U N C HMonday – Friday, 1 1.3 0 am – 4.30 pm |
|
| Spaghetti with Glenarm beef ragu | £10.95 |
| Glenarm Estate steak sandwich with fried onions and watercress | £10.95 |
| Black Cow mac ‘n’ cheese | £10.95 |
| Swainson Farm roast chicken Yorkie with trimmings | £10.95 |
| Grilled chicken escalope with sugar pit bacon and winter relish | £10.95 |
| The Cock ‘n’ Bull half chicken, half steak sandwich | £10.95 |
| Swainson Farm roast chicken on grilled sourdough with Asian salad | £10.95 |
K I D S E A T F R E E |
|
| Kids aged 8 and under get a free main course when dining off the calves’ menu and accompanied by an adult dining in the restaurant. Available Mon-Fri 4-6 pm and Sat-Sun 12-6 pm |
|
Conclusion
I hope, this Tramshed menu price chart will be very helpful for you.
If you notice any mistakes in the Tramshed price list and Menu, feel free to contact us and help others to get perfect Tramshed menu prices!
For more such good stuff, visit Pricelist.onl.