Ruth’s Chris Steakhouse Menu Prices 2023 [Updated Today]

Ruth’s Chris Steakhouse Menu Prices 2023

Ruth’s Chris Steakhouse Menu has one of the finest steaks with some of the most reasonable prices in the market. However, the chain also serves seafood, various sides, and appetizers. It is a chain of steak restaurants in America you would love to go to.

However, before you head to their outlets, let me save your time. Check out this article for the latest Ruth’s Chris Steakhouse prices and other relevant information.

Ruth’s Chris Steakhouse’s menu 2023 is best known for its delicious and affordable steak dinner. Like prime steak cuts, chicken entrées, pasta dishes, ribs, seafood, various sides, and appetizers, their American cuisine has risen in popularity.

Ruth’s Chris menu prices can be a little pricey but you get what you pay for. A good meal at Ruth’s Chris Steak House will cost you nearly $24.99.

Whether you’re craving a romantic dinner or a night out with friends, Ruth’s Chris Steak House is the perfect place to go. Be sure to check out the menu prices below to see how much you’ll be spending!

The article below will find all the important contact details, franchise details, and calorific values. Here are some quick links for Ruth’s Chris Steak House Steakhouse menu if you want to go directly to their menu.

Menu Item	Price
APPETIZERS
SEARED AHI TUNA complemented by a spirited sauce with hints of mustard & beer	$20
BARBECUED SHRIMP large shrimp, white wine, butter, garlic & spice reduction	$21
STUFFED MUSHROOMS crabmeat, seasonings, romano cheese	$19
SPICY SHRIMP lightly fried large shrimp, spicy cream sauce, tangy cucumber salad	$23
CHILLED SEAFOOD TOWER Maine lobster, jumbo shrimp, colossal lump crabmeat & market fresh chilled seafood	small (serves 2) $76 large (serves 4) $152
SIZZLING CRAB CAKES two jumbo lump crab cakes, sizzling lemon butter	$26
CALAMARI lightly fried, sweet & spicy Asian chili sauce	$21
VEAL OSSO BUCO RAVIOLI saffron-infused pasta, sauteed baby spinach, white wine demi-glace	$18
SHRIMP COCKTAIL	$22
SHRIMP REMOULADE chilled jumbo shrimp, choice of creole remoulade sauce or new Orleans-style cocktail sauce	$22
SALADS & SOUPS ALL OF OUR DRESSINGS ARE MADE FRESH, USING OUR EXCLUSIVE RECIPES. CHOOSE FROM: BLUE CHEESE (260 cal), VINAIGRETTE (350 cal), RANCH (310 cal), LEMON BASIL (260 cal), THOUSAND ISLAND (170 cal), REMOULADE (290 cal)
CAESAR SALAD fresh romaine hearts, romano cheese, creamy caesar dressing, shaved parmesan, fresh ground black pepper	$12
LETTUCE WEDGE (calorie count does not include dressing) crisp iceberg, field greens, bacon, blue cheese, choice of dressing	$12
HARVEST SALAD mixed greens, roasted corn, dried cherries, bacon, tomatoes, white balsamic vinaigrette, goat cheese, cajun pecans, crispy onions	$12
RUTH’S CHOP SALAD our original … julienne iceberg lettuce, baby spinach, radicchio, red onions, mushrooms, green olives, bacon, eggs, hearts of palm, croutons, blue cheese, lemon basil dressing, crispy onions	$12.5
HOUSE SALAD (calorie count does not include dressing) iceberg, baby arugula, baby lettuces, grape tomatoes, garlic croutons, red onions	$11
SOUP DU JOUR	$12.5
SIGNATURE STEAKS & CHOPS ABOUT YOUR STEAK: Ruth’s Chris specializes in the finest custom-aged Midwestern beef. We broil it exactly the way you like it at 1800 degrees to lock in the corn-fed flavor. Then we serve your steak sizzling on a heated plate so that it stays hot throughout your meal. Our steaks are served to sizzle in butter – specify extra butter or none.
NEW YORK STRIP USDA Prime, full bodied 16 oz cut, slightly firmer than a ribeye	$55
T-BONE full-flavoured 24 oz USDA Prime cut	$65
LAMB CHOPS three extra thick chops, fresh mint	$59
RIBEYE USDA Prime 16 oz cut, well-marbled for peak flavor, deliciously juicy	$62
PORK CHOP center cut chop, fine-grained, flavorful & served sizzling, sliced cinnamon apples	$38
FILET tender corn-fed midwestern beef, 11 oz cut	$54
PETITE FILET equally tender 8 oz filet	$48
PORTERHOUSE FOR TWO 40 oz USDA Prime cut combines the rich flavour of a strip & the tenderness of a filet	$110
TOURNEDOS AND SHRIMP two 4 oz filet medallions, cajun-dusted large shrimp	$56
SPECIALTY CUTS
COWBOY RIBEYE bone-in 22 oz USDA Prime cut	$72
TOMAHAWK RIBEYE USDA Prime, bone-in 40 oz ribeye, well-marbled for peak flavor	$139
ENTREE COMPLEMENTS
SHRIMP six large shrimp, added to any entree	$17.5
LOBSTER TAIL broiled, added to any entree	$19
OSCAR lump crabmeat, asparagus & bearnaise sauce, added to any entree	$19
BLUE CHEESE CRUST add blue cheese, roasted garlic and a touch of bread crumbs to any steak	$6
BEARNAISE SAUCE	$5
HOLLANDAISE SAUCE	$5
SEAFOOD & SPECIALTY ENTREES
STUFFED CHICKEN BREAST oven roasted double chicken breast, garlic herb cheese, lemon butter	$36
GARLIC CRUSTED SEA BASS chilean sea bass, panko-garlic crust, lemon butter, baby spinach	$45
VEGETARIAN PLATE choose three of your favorite potato or vegetable sides to build your entree	$34
SALMON FILLET broiled with lemon, butter & parsley	$35
BARBECUED SHRIMP ENTREE large shrimp, white wine, garlic butter & spices; served over mashed potatoes	$36
FRESH LOBSTER fresh whole Maine lobster, 2.5 pounds and up; priced per pound	MARKET PRICE
POTATOES & SIGNATURE SIDES
AU GRATIN sliced idaho potatoes, three cheese sauce	$12
BAKED one lb., fully loaded	$10.5
MASHED hints of roasted garlic	$12.5
JULIENNE FRIES classic cut french fries	$12
SWEET POTATO CASSEROLE with a pecan crust	$12.5
MAC & CHEESE a timeless classic	$12
LOBSTER MAC & CHEESE our signature side, accented with tender, succulent lobster meat	$24
VEGETABLES
CREAMED SPINACH a ruth’s classic	$12
ROASTED BRUSSELS SPROUTS bacon, honey butter	$13.5
GRILLED ASPARAGUS hollandaise sauce 290 cal	$12
CREMINI MUSHROOMS pan-roasted, fresh thyme	$13
FRESH BROCCOLI simply steamed	$10.5
FRENCH FRIED ONION RINGS ruth’s original recipe	$11.5
DESSERT
CHEESECAKE creamy homemade cheesecake served with fresh berries	$11
WARM APPLE CRUMB TART granny smith apples baked in a flaky pastry with streusel crust; served with vanilla ice cream	$11
CHOCOLATE SIN CAKE flourless chocolate cake blended with espresso	$11
CREME BRULEE classic creole vanilla custard, topped with fresh berries	$11
BREAD PUDDING WITH WHISKEY SAUCE our definitive version of a traditional new orleans favorite	$10.5
CHOCOLATE MOUSSE CHEESECAKE creamy chocolate mousse on an oreo cookie crust topped with whipped cream	$10.5
HAAGEN-DAZS ICE CREAM vanilla or chocolate	$6.95

Ruth’s Chris Menu Prices with Calories & Nutrition Facts

Below are the latest Ruth’s Chris Steakhouse menu prices with calories, carbs & nutrition facts –

Menu Item	calories	Price
APPETIZERS
SEARED AHI TUNA complemented by a spirited sauce with hints of mustard & beer	130 cal	$20
BARBECUED SHRIMP large shrimp, white wine, butter, garlic & spice reduction	400 cal	$21
STUFFED MUSHROOMS crabmeat, seasonings, romano cheese	460 cal	$19
SPICY SHRIMP lightly fried large shrimp, spicy cream sauce, tangy cucumber salad	350 cal	$23
CHILLED SEAFOOD TOWER Maine lobster, jumbo shrimp, colossal lump crabmeat & market fresh chilled seafood	690 cal / 1380 cal	small (serves 2) $76 large (serves 4) $152
SIZZLING CRAB CAKES two jumbo lump crab cakes, sizzling lemon butter	320 cal	$26
CALAMARI lightly fried, sweet & spicy Asian chili sauce	990 cal	$21
VEAL OSSO BUCO RAVIOLI saffron-infused pasta, sauteed baby spinach, white wine demi-glace	460 cal	$18
SHRIMP COCKTAIL	190 cal	$22
SHRIMP REMOULADE chilled jumbo shrimp, choice of creole remoulade sauce or new Orleans-style cocktail sauce	350 cal	$22
SALADS & SOUPS ALL OF OUR DRESSINGS ARE MADE FRESH, USING OUR EXCLUSIVE RECIPES. CHOOSE FROM: BLUE CHEESE (260 cal), VINAIGRETTE (350 cal), RANCH (310 cal), LEMON BASIL (260 cal), THOUSAND ISLAND (170 cal), REMOULADE (290 cal)
CAESAR SALAD fresh romaine hearts, romano cheese, creamy caesar dressing, shaved parmesan, fresh ground black pepper	500 cal	$12
LETTUCE WEDGE (calorie count does not include dressing) crisp iceberg, field greens, bacon, blue cheese, choice of dressing	220 cal	$12
HARVEST SALAD mixed greens, roasted corn, dried cherries, bacon, tomatoes, white balsamic vinaigrette, goat cheese, cajun pecans, crispy onions	360 cal	$12
RUTH’S CHOP SALAD our original … julienne iceberg lettuce, baby spinach, radicchio, red onions, mushrooms, green olives, bacon, eggs, hearts of palm, croutons, blue cheese, lemon basil dressing, crispy onions	470 cal	$12.5
HOUSE SALAD (calorie count does not include dressing) iceberg, baby arugula, baby lettuces, grape tomatoes, garlic croutons, red onions	50 cal	$11
SOUP DU JOUR	210 cal	$12.5
SIGNATURE STEAKS & CHOPS ABOUT YOUR STEAK: Ruth’s Chris specializes in the finest custom-aged Midwestern beef. We broil it exactly the way you like it at 1800 degrees to lock in the corn-fed flavor. Then we serve your steak sizzling on a heated plate so that it stays hot throughout your meal. Our steaks are served to sizzle in butter – specify extra butter or none.
NEW YORK STRIP USDA Prime, full bodied 16 oz cut, slightly firmer than a ribeye	1390 cal	$55
T-BONE full-flavoured 24 oz USDA Prime cut	1220 cal	$65
LAMB CHOPS three extra thick chops, fresh mint	860 cal	$59
RIBEYE USDA Prime 16 oz cut, well-marbled for peak flavor, deliciously juicy	1370 cal	$62
PORK CHOP center cut chop, fine-grained, flavorful & served sizzling, sliced cinnamon apples	820 cal	$38
FILET tender corn-fed midwestern beef, 11 oz cut	500 cal	$54
PETITE FILET equally, tender 8 oz filet	340 cal	$48
PORTERHOUSE FOR TWO 40 oz USDA Prime cut combines the rich flavour of a strip & the tenderness of a filet	2260 cal	$110
TOURNEDOS AND SHRIMP two 4 oz filet medallions, cajun-dusted large shrimp	470 cal	$56
SPECIALTY CUTS
COWBOY RIBEYE bone-in 22 oz USDA Prime cut	1690 cal	$72
TOMAHAWK RIBEYE USDA Prime, bone-in 40 oz ribeye, well-marbled for peak flavor	3160 cal	$139
ENTREE COMPLEMENTS
SHRIMP six large shrimp, added to any entree	100 cal	$17.5
LOBSTER TAIL broiled, added to any entree	50 cal	$19
OSCAR lump crabmeat, asparagus & bearnaise sauce, added to any entree	400 cal	$19
BLUE CHEESE CRUST add blue cheese, roasted garlic and a touch of bread crumbs to any steak	200 cal	$6
BEARNAISE SAUCE	280 cal	$5
HOLLANDAISE SAUCE	290 cal	$5
SEAFOOD & SPECIALTY ENTREES
STUFFED CHICKEN BREAST oven roasted double chicken breast, garlic herb cheese, lemon butter	720 cal	$36
GARLIC CRUSTED SEA BASS chilean sea bass, panko-garlic crust, lemon butter, baby spinach	920 cal	$45
VEGETARIAN PLATE choose three of your favorite potato or vegetable sides to build your entree	340-2460 cal	$34
SALMON FILLET broiled with lemon, butter & parsley	380 cal	$35
BARBECUED SHRIMP ENTREE large shrimp, white wine, garlic butter & spices; served over mashed potatoes	1380 cal	$36
FRESH LOBSTER fresh whole Maine lobster, 2.5 pounds and up; priced per pound	310-490 cal	MARKET PRICE
POTATOES & SIGNATURE SIDES
AU GRATIN sliced idaho potatoes, three cheese sauce	560 cal	$12
BAKED one lb., fully loaded	800 cal	$10.5
MASHED hints of roasted garlic	440 cal	$12.5
JULIENNE FRIES classic cut french fries	740 cal	$12
SWEET POTATO CASSEROLE with a pecan crust	770 cal	$12.5
MAC & CHEESE a timeless classic	770 cal	$12
LOBSTER MAC & CHEESE our signature side, accented with tender, succulent lobster meat	930 cal	$24
VEGETABLES
CREAMED SPINACH a ruth’s classic	440 cal	$12
ROASTED BRUSSELS SPROUTS bacon, honey butter	570 cal	$13.5
GRILLED ASPARAGUS hollandaise sauce 290 cal	100 cal	$12
CREMINI MUSHROOMS pan-roasted, fresh thyme	360 cal	$13
FRESH BROCCOLI simply steamed	80 cal	$10.5
FRENCH FRIED ONION RINGS ruth’s original recipe	790 cal	$11.5
DESSERT
CHEESECAKE creamy homemade cheesecake served with fresh berries	1280 cal	$11
WARM APPLE CRUMB TART granny smith apples baked in a flaky pastry with streusel crust; served with vanilla ice cream	1510 cal	$11
CHOCOLATE SIN CAKE flourless chocolate cake blended with espresso	720 cal	$11
CREME BRULEE classic creole vanilla custard, topped with fresh berries	620 cal	$11
BREAD PUDDING WITH WHISKEY SAUCE our definitive version of a traditional new orleans favorite	930 cal	$10.5
CHOCOLATE MOUSSE CHEESECAKE creamy chocolate mousse on an oreo cookie crust topped with whipped cream	1020 cal	$10.5
HAAGEN-DAZS ICE CREAM vanilla or chocolate	390 cal	$6.95

2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information is available upon request.

If you have a food allergy, please speak to the manager, chef, or your server before placing your order.

How To Order From Ruth’s Chris Steakhouse Online?

Many people like me like to have to order Ruth’s Chris Steakhouse Menu online while sitting at their homes. If you want to order food from Ruth’s Chris Steak House, you can order food from any popular food delivery service like DoorDash, UberEats, or GrubHub.

But I prefer to order food from their official website. You just need to-

Open Ruth’s Chris’s official website and select the order now option.
Now enter the locations where you want to order food. It’ll show you the nearest Ruth’s Chris outlet.
Select the food you want to order and proceed to the checkout.
Enter the address where you want to order your food and pay by using any of the mentioned payment modes.
Just wait for the food to arrive and once it reaches, enjoy it.

You can easily order food from Ruth’s Chris Steak House by following the above steps.

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About Ruth’s Chris Steak House & Its Menu

Ruth’s Chris Steak House is a chain of steak restaurants in America. It was founded by New Orleans entrepreneur Chris Matulich on February 27, 1927. The first location was opened at 1100 North Broad Street near the Fair Grounds Race Course, seated 60 people, and had no parking lot.

Ruth’s Chris Steak House menu 2023 is best known for its delicious and affordable steak dinner. Like prime steak cuts, chicken entrées, pasta dishes, ribs, seafood, various sides, and appetizers, their American cuisine has risen in popularity.

Ruth’s Chris Steak House menu prices can be a little pricey but you get what you pay for. A good meal at Morton’s Steakhouse will cost you nearly $24.99.

Today, there are over 100 steakhouses across the United States, Canada, and Mexico.

Ruth’s Chris Happy Hour 2023

Ruth’s Chris happy hour is available for guests from 4-6:30 p.m. daily for you to safely savor the savings. During Ruth’s Hour, you can enjoy promotionally priced bar bites and signature dishes paired with your favorite handcrafted cocktail, wine, or beer.

Click here to Explore the delicious selection of full-size appetizers and mouthwatering food offered on our Sizzle, Swizzle, Swirl Happy Hour.

Is there a dress code at Ruth's Chris?

Ruth's Chris promote a comfortable, family friendly and welcoming atmosphere for everyone. They ask guests to support this atmosphere by not wearing clothing with offensive graphics or language, midriff-baring outfits, exposed undergarments, cut-off shorts and tank tops.

Is Ruth’s Chris Steakhouse offering happy hour?

Yes, ruth chris happy hour are available for guest from 4-6:30 p.m. daily for you to safely savor the savings. During Ruth's Hour, you can enjoy promotionally priced bar bites and signature dishes paired with your favorite handcrafted cocktail, wine, or beer.

How much do you tip at Ruth's Chris?

There is no automatic gratuity on any tables, no matter the size.

Where to buy ruth's chris gift cards?

Ruth's Chris Steak House gift cards can be purchased on their website or in person at any of Ruth's Chris locations.

Ruth’s Chris Steakhouse Near Me Locations

Conclusion

So, this was all about Ruth’s Chris Steakhouse’s menu with prices in 2023 along with Ruth’s Chris Steakhouse’s Happy Hours & Ruth’s Chris Steakhouse’s Specials to enjoy.

If you’re looking for an upscale dining experience, Ruth’s Chris steakhouse menu prices are worth checking out. Ruth’s Chris menu prices can be a little pricey but you get what you pay for.

Hopefully, you like the guide and information on Ruth’s Chris Steakhouse Menu and Prices.